Start with a crust made of our homemade vanilla bean wafers. Add the creamiest, dreamiest peanut butter filling you can imagine-- with a hint of vanilla and just a touch of honey. Mound fresh whipped cream on top and swirl it around. For the finishing touch, scatter handfuls of a peanut crumble (twice-toasted peanut butter cookie crumbs + chopped roasted peanuts + a drizzle of honey) on top.
Come to Mama. :)
Each bite is gloriously creamy, rich with peanut butter flavor, with just the right amount of crunch. Get it while it lasts.
Keep chilled.
10" pie generously serves 6-8 people.
