Welcome to Muddy's Fun House: Super Fantastic At Home Bake-a-long and Variety Show... with your host, Kat from Muddy's!
(New to the Fun House? Here's a little FAQ about the show)
In S2; Ep 7, learn to make a Muddy's classic from way back in 2008, Lindye's Honey Rosemary Cookies! But wait... there's more! We also make wee homemade booklets/notepads to fit in your back pocket.
Yay for our patrons on Patreon!
They make this show possible AND they get some fun perks too.
Without further ado... here's our episode!
Ingredient List for the Bake-a-long:
Show Notes for this Episode:
Bake-a-long chapter begins at 4:10
--Thistle & Bee honey is the BEST honey. Get you some here. And learn more about them here.
--We love using eggs from Marmilu Farm; you can use 'em too!
--Don't forget to compost your egg shell, lemon leftovers, and rosemary stems. We love The Compost Fairy :)
--This is the microplane zester we use in the Muddy's kitchen.
--Need rosemary? You're welcome to some of ours-- just bring your scissors with you next time you come to Muddy's on Broad Ave
--Hey Patrons, be sure to check the Patreon page for your PDF of the recipe AND our collection of special bonus videos :)
Craft: Back Pocket Booklets begins at 27:58
Wrap Up & Birthday Wishes at 38:02
Submit a question for a future "mail bag" portion!
Email kat(at)muddysbakeshop.com or send a real letter (yay!) to
Muddy's Bake Shop attn: Fun House
2497 Broad Ave #101 Memphis, TN 38112
Participating while you watch?
We'd LOOOOVE to see! Tag us @muddysbakeshop and/or use #muddysfunhouse
Special mad props to:
Kirby for editing out when I had to sneeze; Jeanne for writing in with her question; Thistle & Bee and Marmilu Farm for being two of my favorite suppliers; and, of course, all our wonderful patrons on Patreon!
Heads up: May contain affiliate links. But I ONLY link a specific product if I abso-tootly love it and wholeheartedly recommend it!