Welcome to Muddy's Fun House: Super Fantastic At Home Bake-a-long and Variety Show... with your host, Kat from Muddy's!
(New to the Fun House? Here's a little FAQ about the show)
In our 7th episode, learn to bake wonderfully flexible, low-key sourdough biscuits and get some tips for when you're feeling a little blue.
Huzzah for our patrons on Patreon!
They make this show possible AND they get some fun perks too (psst-- patrons, don't forget to download your printable PDF of this week's recipe!)
Without further ado... here is episode 7!
Ingredient List for the Bake-a-long:
120 g (1 c) AP flour
2 tsp baking powder
½ tsp salt
113g (1 stick) COLD butter, cut into chunks
approx. 200 g sourdough starter discard (note: you can substitute buttermilk-- won't be exactly the same, but still yummy!)
optional add ins: freshly ground pepper, ¼ c grated cheese, chopped herbs, etc
Show Notes for this Episode:
Patreon supporters, be sure to snag your PDF of the recipe on our Patreon page. Not a supporter yet? Become a patron here
Bake-a-long chapter begins at 2:04
--Read all about sourdough starters here
--I looooove these biscuits and while I use my sourdough discard to make them, you can substitute buttermilk in a pinch!
--Need flour, salt, or other baking essentials? Check out our wee Wednesday market!
Cheering Up chapter begins at 25:31
--"Cheer Up" song recommendations from our dance squad: "Uptown Funk" by Bruno Mars, "Better" by Khalid, "Music's Got Us Falling in Love" by Usher, and "The Love" by Con Bro Chill.
---I have a special playlist to adjust my attitude; enjoy it here. (note: it is MY personal attitude adjuster... not necessarily Muddy's! lol)
--Need some cute notecards to send appreciations? Check out our greeting card mystery set!
Submit a question for a future "mail bag" portion!
Email kat(at)muddysbakeshop.com or send a real letter (yay!) to
Muddy's Bake Shop
attn: Fun House
2497 Broad Ave #101
Memphis, TN 38112
Participating while you watch?
We'd LOOOOVE to see! Tag us @muddysbakeshop and/or use #muddysfunhouse
Special mad props to:
Kirby for rockin' those editing skills; CJ & Caolinn for "Audrey" my sourdough starter; Janay, Morgyn, Antoine, Michelle, Charlotte, Wake, Stewart, Thomas, and Gladys for dance party clips; and, of course, all our wonderful patrons on Patreon!