At Muddy's, we bake fresh, from scratch, each day without artificial stabilizers or preservatives, so for the tastiest experience, we recommend enjoying your goodies within a day of purchase. :) That said, if you find yourself with an abundance of...
(updated: Dec 2022) One of the highlights of this past couple years has been sharing our beloved Broad Ave with our customers! We moved our kitchen here in 2012 and have loved it ever since, but other than kitchen tours, annual Broad...
Another holiday season is upon us, and we couldn't be more THRILLED. First up, Thanksgiving! Preorders will officially go live on our website Monday November 1, but we wanted to give a menu sneak peek so dessert spread & holiday weekend planning can begin....
Thanks for your patience last week when the walk-in shop was closed-- we got so much done! The biggest thing is our gorgeous new shop windows! Masons cut two enormous windows into the east wall and cut doorways into the...
updated Jan 2023 Hello friends! Lots of changes these last few years-- both to navigate the pandemic and to operate more sustainably going forward-- and I’m SO grateful that my small business has survived - even thrived. Lots is the same (yes,...
(originally posted July 2019; edited for current info June 2021) Is there anything more succulent than a fresh peach, perfectly ripe? Maybe not, but I'll tell ya-- our peach pie comes awfully close! We use about two and a half pounds of fresh...
We very much appreciate y'all's patience while we took some time to assess local data for a while after the CDC's announcement in May. We have carefully followed CDC guidance every step of the last 15 months, but in this case we...
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